Wednesday, February 16, 2011

Day 3

Well day 3 is the most frustrating day I've had in a long time, however this meal made it better it takes 5 minutes prep and 7 minutes to cook.


Stir-Fried Beef and Snow Peas

3 scallions thinly sliced
2 garlic cloves(I used 4)
1 tablespoon minced ginger
3/4 pound boneless sirloin steak trimmed and cut in 2 inch slices
1/2 pound snow peas fresh or frozen
1 can sliced water chestnuts drained
 2 tablespoons reduced sodium soy sauce
2 tablespoons orange juice
1 teaspoon cornstarch
1 tablespoon water

1. Spray a large nonstick wok or deep skillet with pam and set over high heat until a drop of water sizzles in it.  Add scallions, garlic, and ginger; stir-fry until fragrant, about 1 minute.  Add beef and stir-fry until browned, 3 minutes.  Add snow peas and stir-fry 1 minute.  Add water chestnuts and stir-fry 30 seconds.  Stir in soy and orange juice;  bring to a simmer and cook for 20 seconds.

2. Stir together the cornstarch and water in a glass until smooth, add to wok and cook about 30 seconds.


serves 4, calories 132 and 3 grams of fat per serving

This meal is great on rice or with pasta.  I cooked rice noodles and added them to the stir-fry before serving.

PS for those times when you need a quick fantastic meal.  Ali ate it as well.

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